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  <titleInfo>
    <title>Leche-queso adobera en los Altos de Jalisco</title>
  </titleInfo>
  <name type="personal">
    <namePart>Santos Moreno, Armando</namePart>
    <role>
      <roleTerm type="text">coordinador</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Cortéz Sánchez, Elizabeth</namePart>
    <role>
      <roleTerm type="text">colaboradora</roleTerm>
    </role>
  </name>
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  <originInfo>
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    <place>
      <placeTerm type="text">México</placeTerm>
    </place>
    <publisher>El autor</publisher>
    <dateIssued>2012</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>185 hojas :  ilustraciones, tablas, gráficas, mapas, fotos </extent>
  </physicalDescription>
  <tableOfContents>Empresas visitadas: --
1.COFOCALEC --
2.Quesería Moy --
3.Quesería La Canaleja --
4.Lácteos Jazmín --
5.Quesería Hernández --
6.Quesería Lumy</tableOfContents>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">coordinador Armando Santos Moreno ; colaboradores Elizabeth Cortéz Sánchez...[y otros]</note>
  <note>Grado: 6° año Grupo: 03
</note>
  <note>Viaje de estudios  (SAI) --  UACh. Departamento de Ingeniería Agroindustrial, 2012</note>
  <note>Bibliografía. hoja 63</note>
  <subject authority="lcsh">
    <topic>Industria quesera</topic>
    <geographic>México</geographic>
    <geographic>Jalisco</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Cheese industry</topic>
    <geographic>Mexico</geographic>
    <geographic>Jalisco</geographic>
  </subject>
  <identifier type="uri">http://10.13.5.2/ve/TC562_SAI/TC562_SAI_2012-REPORTE.pdf</identifier>
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    <url displayLabel="DESCARGAR REPORTE">http://10.13.5.2/ve/TC562_SAI/TC562_SAI_2012-REPORTE.pdf</url>
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    <recordIdentifier source="CHAP">dia_4977</recordIdentifier>
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