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  <titleInfo>
    <title>Food and beverage packaging technology</title>
  </titleInfo>
  <name type="personal">
    <namePart>Coles, Richard, ed.</namePart>
  </name>
  <name type="personal">
    <namePart>Kirwan, Mark, ed.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Estados Unidos de América</placeTerm>
    </place>
    <publisher> Wiley-Blackwell</publisher>
    <dateIssued>2011</dateIssued>
    <edition>2a ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
  </language>
  <physicalDescription>
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    <extent>xiv, 326 p.</extent>
  </physicalDescription>
  <note type="statement of responsibility"> edición Richard Coles y Mark Kirwan</note>
  <note>Incluye bibliografías</note>
  <subject>
    <topic>Alimentos</topic>
    <topic>Envasado</topic>
  </subject>
  <subject>
    <topic>Bebidas</topic>
    <topic>Envasado</topic>
  </subject>
  <subject>
    <topic>Beverages</topic>
    <topic>Packaging</topic>
  </subject>
  <subject>
    <topic>Food preservation</topic>
  </subject>
  <subject>
    <topic>Foods</topic>
    <topic>Packaging</topic>
  </subject>
  <subject>
    <topic>Preservación de alimentos</topic>
  </subject>
  <classification authority="ddc">664.09 F66 2011</classification>
  <identifier type="isbn">978-1-4051-8910-1</identifier>
  <identifier type="lccn">177069</identifier>
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    <recordCreationDate encoding="marc">220117</recordCreationDate>
    <recordChangeDate encoding="iso8601">20251023155230.0</recordChangeDate>
    <recordIdentifier source="CHAP">dia_5883</recordIdentifier>
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