00937nam a2200181Ia 4500001031400000002005100314008003700365010001100402530002200413583002600435650002600461650005500487650007300542650003000615700003700645700003500682700003800717IA_Also in this research was determined Total mesophilic bacterial count , total and fecal coliform , fungi and yeasts. It was found that the total aerobic mesophilic count is low (3.78 log10 CFU / g) and fecal coliform (> 1852.5) as well, although these values are still outside the norm (NOM -243- SSA1 - 2010).CARACTERIZACION FiSICO-QUiMICA Y MICROBIOLOGICA GE220117s    xx            000 0 und d  a184980  aDisponible en PDF  a1 ej. imp. ; 2 ej. CD  aCheesesxMicrobiology 0aCheesesxStandards of identityzMéxicozOaxaca   0aQuesosxEstándares de identidad de un productozMéxicozOaxaca    aQuesosxMicrobiología    aGómez Cruz, Adalberto, asesor   aSantos Moreno, Armando, asesor  aVillegas de Gante, Abraham, dir.