00927nam a2200229Ia 4500 IA_The analysis of the environmental impact that would cause the production of coffee was very low, due to technology in production and the choices available for the factory to protect the environment. DISENO DEL PROCESO DE LICOR DE CAFE EN LA EMPRESA 220117s xx 000 0 und d 185854 Disponible en PDF Alcoholic beverages 160443 Bebidas alcohólicas 146806 Coffee products Licores 66717 Liqueurs 155399 Productos del café 150527 Pérez Barrón, Juan, asesor 163753 Ramírez Santiago, César, asesor 163736 Santos Moreno, Armando 147701 TESIS R365 2015 185854 185854