<?xml version="1.0" encoding="UTF-8"?>
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  <name type="personal">
    <namePart>Espejel Zaragoza, José Alfredo</namePart>
  </name>
  <name type="personal">
    <namePart>Santos Moreno, Armando, asesor</namePart>
  </name>
  <name type="personal">
    <namePart>Velázquez Castillo, Alejandra, asesor</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">drama</genre>
  <originInfo>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">d</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
  </physicalDescription>
  <note>Disponible en PDF</note>
  <note>1 ej. imp. ; 2 ej. CD</note>
  <subject>
    <topic>Buttermilk</topic>
  </subject>
  <subject>
    <topic>Estándares de identidad de un producto</topic>
    <topic>Manuales</topic>
  </subject>
  <subject>
    <topic>Nanofiltración</topic>
  </subject>
  <subject>
    <topic>Nanofiltration</topic>
  </subject>
  <subject>
    <topic>Standards of identity</topic>
    <topic>Handbooks, manuals, etc</topic>
  </subject>
  <subject>
    <topic>Suero de leche</topic>
  </subject>
  <identifier type="lccn">186160</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">220117</recordCreationDate>
    <recordIdentifier>IA_The specifications can only be met when making the product raw materials and ingredients used sanitary quality, apply good production techniques and processing is carried out in facilities under hygienic conditions that ensure a product suitable for human consumption</recordIdentifier>
  </recordInfo>
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