01183nam a2200241Ia 4500 IA_In the manual, some of the general requirements for each chapter as well as the issues that the company accomplished are listed, so are the missing aspects to be accomplished and proposed solutions in order to establish improvement actions to comply the Official Standard Mexican hygiene practices for the process of food, beverages or food supplements. ELABORACION DE UN MANUAL DE BUENAS PRACTICAS DE MA 220117s xx 000 0 und d 187756 Disponibble en PDF 1 ej. Imp ; 1 ej. CD Buenas prácticas de fabricación 148349 Entrepreneurship Mexico 152316 Good manufacturing practices 148471 Iniciativa empresarial México 152317 Pepper 163328 Pimienta 88105 Ascencio Rivera, Rogelio, asesor 163690 Bolaños Hernández, Víctor Bolaños, asesor 163797 Reyna Izaguirre, Diana América 147338 TESIS L672 2019 187756 187756