TY  - BOOK
ED  - American Chemical Society. Washington
TI  - Radiation preservation of foods; a symposium..
T2  - Advances in chemistry series
U1  - 664.0288 
PY  - 1967///
CY  - Washington
KW  - Alimentos
KW  - Preservación
KW  - Radiación
KW  - Efecto en alimentos
ER  -