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  <titleInfo>
    <title>A study of the darkening of apple tissue</title>
  </titleInfo>
  <name type="personal">
    <namePart>Overholser, E. L</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <name type="personal">
    <namePart>Cruess, W. V</namePart>
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  <typeOfResource>text</typeOfResource>
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    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
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    <place>
      <placeTerm type="text">Berkeley, Cal</placeTerm>
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    <publisher> Agricultural Experiment Station</publisher>
    <dateIssued encoding="marc">1923</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
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  <physicalDescription>
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    <extent>40 p.</extent>
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  <note type="statement of responsibility"> by E. L. Overholser and W. V. Cruess</note>
  <subject>
    <topic>Manzana</topic>
    <topic> Enfermedades  Darkening of apple tissue</topic>
  </subject>
  <relatedItem type="series">
    <titleInfo>
      <title>Californnia Agri. Exp. Sta. Technical Paper; 7</title>
    </titleInfo>
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  <identifier type="lccn">204667</identifier>
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    <recordCreationDate encoding="marc">220125</recordCreationDate>
    <recordIdentifier source="CHAP">Para_3781</recordIdentifier>
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