Air-0ven and water- oven methods specified in the official grain standards of tthe United States for determining the moisture content of grain  / 
by Department of Agriculture 
 - s.l.  :   Department of Agriculture 
 - 3 p. 
 - Service and regulatory announcements ; 147 .
<br/><br/> Enc. con impresos similares 
<br/><br/><label>LCCN: </label>206032 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cereales -- análisis <br/>Cereales -- deshidratación<br/>Cultivos -- coleciones y escritos 
<br/><br/><label>Dewey Class. No.: </label>PA-C 631.5 B85