TY  - BOOK
ED  - EUA. Department of Agriculture. Agricultural Markiting Service
TI  - Air-0ven and water- oven methods specified in the official grain standards of tthe United States for determining the moisture content of grain
U1  - PA-C 631.5 B85 
CY  - s.l.
PB  -  Department of Agriculture
KW  - Cereales
KW  -  análisis
KW  -  deshidratación
KW  - Cultivos
KW  -  coleciones y escritos
N1  - Enc. con impresos similares
ER  -