00826nam a2200289Ia 4500 Para_7367 CHAP 220125s1954 xx 000 0 und d 206255 M/BAJA CHAP PA 663.63 T7 Tressler, Donald K. 114827 The chemistry and technology of fruit and vegetable juice production / by Donald K. Tressler y Maynard A. Joslyn New York : The avi publishing company 962 p. Jugos de frutas 62314 Jugos de legumbres 62315 Joslyn, Ma. A. 172510 PA 663.63 T7 M 0000001954 na 0000000000 00 1954 PARA PARA 1 206255 206255 0 0 ddc 0 0 GRAL PA PA 11 2005-10-27 PARA 0 PA_4058 2022-01-25 00:00:00 2022-01-25 LIBRO 3