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  <titleInfo>
    <title>Advances in potato chemistry and technology</title>
  </titleInfo>
  <name type="personal">
    <namePart>Singh, Jaspreet</namePart>
    <role>
      <roleTerm type="text">Editor.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Kaur, Lovedeep</namePart>
    <role>
      <roleTerm type="text">Editor.</roleTerm>
    </role>
  </name>
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  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ne</placeTerm>
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    <edition>Segunda edición</edition>
    <issuance/>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <extent>725 páginas ilustraciones, gráficas, mapas</extent>
  </physicalDescription>
  <note type="statement of responsibility">editado por Jaspreet Singh y Lovedeep Kaur</note>
  <note>Incluye bibliografía e índice</note>
  <subject authority="mesh">
    <topic>Papa</topic>
    <topic>Productos</topic>
  </subject>
  <subject authority="mesh">
    <topic>Papa</topic>
    <topic>Fisiología y morfología</topic>
  </subject>
  <subject authority="mesh">
    <topic>Papa</topic>
    <topic>Proteínas</topic>
  </subject>
  <subject authority="mesh">
    <topic>Papa</topic>
    <topic>Calidad</topic>
  </subject>
  <classification authority="ddc" edition="22">664.80521 A24 2016</classification>
  <identifier type="isbn">9780128000021</identifier>
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    <recordCreationDate encoding="marc">220427</recordCreationDate>
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