Dairy processing : improving quality / edition Gerrit Smit 

 - Boca Raton, Florida : CRC : Woodhead 
 - xviii, 546 p. 
 - Woodhead Publishing in Food Science and  Technology .
<br/><br/>Incluye bibliografías 
<br/><br/><label>ISBN: </label>0849317584 (CRC) \ 185536764 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1.Procesamiento de productos lácteos <br/>Industria lechera <br/>Productos lácteos <br/>Dairy processing <br/>Milk industry <br/>Dairy products
<br/><br/><label>Dewey Class. No.: </label>637.1 D34 2003