01708nam a22003617a 4500 CHAP 20240123120210.0 ta 240122s2019 maud|||fr|||| 001 0 eng d 978-1-78897-538-4 mxchpua CHAP rda TD804 B53 2019 20 363.7288 B53 2019 188554 Blakeney, Michael Food loss and food waste : causes and solutions / Michael Blakeney 1a edición Massachusetts, U.S.A. : Edward Elgar Publishing, 2019 xi, 204 páginas : gráficas, diagramas rdacontent texto txt rdamedia sin medio n rdacarrier volumen nc Incluye bibliografías 1. Food Loss and Waste and Food Security -- 2. Definitions and Metrics -- 3. Environmental Impacts -- 4. Drivers of Food Waste -- 5. Ethical Issues -- 6. Regulatory Options -- 7. Strategies for FLW Reduction -- 8. Policy Formulation -- Index Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it is estimated that around a third of the food produced globally is lost or wasted. This book examines the problem of food loss and waste (FLW) and the policies that could be enacted to remedy this fundamental global concern. 125331 Desechos alimentarios 188566 Pérdida de alimentos 147372 Seguridad de los alimentos 188563 Food loss 188562 Food waste 147369 Food security ddc LIBRO 219575 219575 0 0 ddc 0 1 0 GRAL IA_ IA_ 2023-12-07 Compra Librería UACh F. 42581 Consumo 0 363.7288 B53 2019 1102014996 2024-01-23 00:00:00 Ej. 1 2024-01-23 LIBRO 0 0 ddc 0 5 0 GRAL IA_ IA_ 2023-12-07 Compra Librería UACh F. 42581 Consumo 0 363.7288 B53 2019 1102014997 2024-01-23 00:00:00 Ej. 2 2024-01-23 LIBRO