02469nam a2200349 a 4500 CHAP 20250910134516.0 ta 240521t2018 ii ak||fr|||| 001 0 eng d 978-93-86200-59-4 Z CHAP rda Inglés Inglés 636.0852 K86 2018 20 189102 Kumar, Vinod autor Analytical procedures in animal nutrition and feed technology / Vinod Kumar; Muneedra Kumar y Raju Kushawaha Delhi, India: Satish Serial Publishing House (SSPH), ©2018 xvi, 176 páginas: ilustracione, formularios, tablas rdacontent texto txt rdamedia sin medio n rdacarrier volumen nc ej.1: consumo Bibliografía: páginas 165 - 168 About the Author.-- Foreword.-- Preface.-- List of Tables.-- List of Figures.-- 1. Preparation and Expression of Standard Solution.-- 2. Preparation and Processing of Sample.-- 3. Proximate Analysis.-- 4. Estimation of Fibre Fraction.-- 5. Determination of Mineral Content.-- 6. Determination of Chemical Composition by Near-Infrared Spectroscopy.-- 7. Determination of Energy Content.-- 8. Fatty Acid Analysis.-- 9. Amino Acid Analysis.-- 10. Vitamin Analysis.-- 11. Biological Methods for Feed and Fodder Evaluation.-- 12. Enteric Methane Measurement in Ruminants.-- 13. Rumen Liquor Analysis.-- 14. Assessment of Nutritional Quality of Silage.-- 15. Detection of Adulterants in Animal Feed.-- 16. Detection of Anti-Nutritional Factors in Feed.-- 17. Determination of Pesticide Residues.-- References.-- Appendices. content of this book will be helpful in understading the general principles and methodology behind preparation of standards solution, preparation, processing and preservation of samples, analysis of proximate priciples, fiber fraction determination, mineral and vitamin estimation, fatty acid and amino acid analysis, estimation of energy content, in vivo, in sacco and in vitro methods of feed evaluation , rumen liquor analysis and tesis for evaluation of quality of silge. Título original: 82275 Nutrición animal Análisis 187510 Evaluación de los alimentos para animales Composición de piensos 189113 189114 Kumar, Muneedra autor 189115 Kushwaha, Raju autor ddc LIBRO 219917 219917 0 0 ddc 0 1 0 GRAL Z Z 2019-05-21 Consumo 0 636.0852 K86 2018 5102007419 2024-05-21 00:00:00 Ej.1 2024-05-21 LIBRO