Report of the third session, Bandung, Indonesia, 12-16 May 1952 

 - Bangkok :  FAO,  1952 
 - 76 p. 
<br/><br/><label>LCCN: </label>23748 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arroz.
<br/><br/><label>Dewey Class. No.: </label>633.18  / C6