Instrumental techniques 

 - North Ryde, N.S.W. :  The Commonwealth,  1971 
 - 67 p. 
 - Specialist courses for the food industry  ; 1 .
 - Specialist courses for the food industry  ; 1 .
<br/><br/><label>LCCN: </label>25172 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Procesado--Equipo.
<br/><br/><label>Dewey Class. No.: </label>664.8  / C6