TY  - BOOK
AU  - McGillivray, W. A.
TI  - Vitamin conten of New Zealand meats: : I. methods of assay for the B group vitamins. II. Lamb and Mutton
KW  - Vitaminas en carne
N1  - Sobretiro de: New Zealand Journal of Science and Technology. Sec. A. 31(4):23-35, 1949
ER  -