Linko, P. <br/><br/>
Food process engineering 

 - London :  Applied Science,  1980 
 - 2 v.  : gráfs. 
<br/><br/>Contenido: v.1 Food processing systems.- v.2 Enzyme engineering in food processing 
<br/><br/><label>LCCN: </label>30070 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Procesado.<br/>Alimentos--Tecnología.<br/>Enzimas.
<br/><br/><label>Dewey Class. No.: </label>664.8  / L5