Juliano, Bienvenido O. <br/><br/>
Ricci chemistry and technology 

 - 2 ed. 
 - St. Paul, Minn :  American Association of Cereal Chemists,  1985 
 - 774 p. 
<br/><br/> D49-155 
<br/><br/><label>LCCN: </label>3339 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arroz.<br/>Arroz--Valor nutritivo.<br/>Cereales--Análisis.
<br/><br/><label>Dewey Class. No.: </label>633.18  / J8 1985