Palmer, Ingrid. <br/><br/>
Food and the new agricultural technology 

 - Geneva :  United Nations Research Institute for Social Development,  1972 
 - 85 p. 
 - Report  ; 72.9 .
 - Report  ; 72.9 .
<br/><br/><label>LCCN: </label>36192 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultura--Innovaciones tecnológicas.<br/>Cultivos--Rendimiento.<br/>Desnutrición.<br/>Nutrición.
<br/><br/><label>Dewey Class. No.: </label>641.1  / P3