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  <titleInfo>
    <title>Setting priorities for promoting african food production</title>
  </titleInfo>
  <name type="personal">
    <namePart>Delgado, Christopher L.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <issuance>monographic</issuance>
  </originInfo>
  <note>D51-106</note>
  <note>Sobretiro de: Cohen, Ronald, ed. Satisfying african food needs: food production and comercialization in african agriculture -- Rienner Pub. 1988. p.31-46</note>
  <subject>
    <topic>Alimentos</topic>
    <topic>Abastecimiento</topic>
    <geographic>Africa</geographic>
  </subject>
  <subject>
    <topic>Productos agrícolas</topic>
    <topic>Aspectos económicos</topic>
    <topic>Africa</topic>
  </subject>
  <identifier type="lccn">3780</identifier>
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    <recordCreationDate encoding="marc">971013</recordCreationDate>
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