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  <titleInfo>
    <title>Studies on pineapple. IV. The effect of different concentrations on Alpha-naphthaline acetic acid on the quality characteristics of mature-ripe pineapples</title>
  </titleInfo>
  <name type="personal">
    <namePart>Rahman, M. A.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Hague, M. S.</namePart>
  </name>
  <name type="personal">
    <namePart>Shahidullah, M.</namePart>
  </name>
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  <originInfo>
    <issuance>monographic</issuance>
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  <note>Sobretiro de : Bangladesh J. Sci. Ind. Res. 14 (1-2) : 126-130, 1979</note>
  <subject>
    <topic>Hormonas vegetales</topic>
  </subject>
  <subject authority="">
    <topic>Piña (Ananas comosus)</topic>
    <topic>Maduración</topic>
  </subject>
  <subject>
    <topic>Plantas</topic>
    <topic>Crecimiento</topic>
    <topic>Aditivos</topic>
  </subject>
  <identifier type="lccn">43278</identifier>
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    <recordCreationDate encoding="marc">971013</recordCreationDate>
    <recordChangeDate encoding="iso8601">20250613110417.0</recordChangeDate>
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