Reed, Gerald <br/><br/>
Food arid feed production with microorganisms 

 - Weinheim, Ger. :  Verlag Chemie,  1983 
 - 631 p.  : ilus. ; gráfs. 
 - Biotechnology  ; 5 .
 - Biotechnology  ; 5 .
<br/><br/><label>LCCN: </label>45189 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Preservación.<br/>Fermentación.<br/>Microorganismos.
<br/><br/><label>Dewey Class. No.: </label>664.8028  / R4