TY  - BOOK
AU  - Reed, Gerald
TI  - Food arid feed production with microorganisms
T2  - Biotechnology
U1  - 664.8028 
PY  - 1983///
CY  - Weinheim, Ger.
PB  - Verlag Chemie
KW  - Alimentos
KW  - Preservación
KW  - Fermentación
KW  - Microorganismos
ER  -