TY  - BOOK
AU  - Van Arsdel, Wallace B.
AU  - Copley Michael, J.
AU  - Olson, Robert L.
TI  - Quality and stability of frozen foods: : time temperature tolerance and its significance
U1  - 664.85 
PY  - 1969///
CY  - New York
PB  - Wiley-Interscience
KW  - Alimentos congelados
ER  -