TY  - BOOK
ED  - Federación Internacional de Lechería
ED  - Seminar (on the) Nutritive Value of Milk and Dairy Products (1961 : Bastad)
TI  - Nutritive value of milk and of dairy products report of a seminar held in Bastad, 1961
T2  - Annual Bulletin
U1  - 637.127 
PY  - 1962///
CY  - Bruxelles
PB  - La Federación
KW  - Leche
KW  - Análisis
KW  - Productos lácteos
ER  -