Tressler, Donald Kiteley. <br/><br/>
Tre freezing preservation of foods 

 - 3 ed. 
 - WEstport, Conn. :  AVI,  1957 
 - 2 v.  : ilus. 
<br/><br/>Contenido : v.1 Freezing of fresch food .- v.2 Freezing of precooked and prepared foods 
<br/><br/><label>LCCN: </label>51680 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos congelados.
<br/><br/><label>Dewey Class. No.: </label>664.85  / T7 1957