01352cam a22003857a 4500003000500000005001700005008004100022010000900063011000900072035000900081040000900090082001500099110000800114245010300122260002300225300001100248410000800259490004200267590004100309590004100350590004100391590004100432590004200473650006200515650006200577700003100639700002900670810000800699830004900707901000700756942001000763949005300773999001500826952012500841CHAP20220817041036.0971013s1991            r     00010     d  a5187  a6159  a5379  cCHAP  a338.19bF3  aFAO14aThe role of public and private agents in the food and agricultural sectors of developing countries  aRome :bFAO,c1991  a120 p.  aFAO 0aDesarrollo económico y socialv;105  aBATCH-UPDb10c20130110lUCH01h1905  aBATCH-UPDb10c20130410lUCH01h1233  aBATCH-UPDb10c20130914lUCH01h0118  aBATCH-UPDb10c20130914lUCH01h1930  aCONVERSIONb10c20130109lUCH01h130414aAlimentosxAbastecimientoxPaises subdesarrollados.9413614aPolítica alimentariaxPaíses subdesarrollados.9904130 aSmith, Lawrence D.91070700 aThomson, Anne M.91129420 aFAO00aDesarrollo económico y socialv;105932058  aBK  cLIBRO  a338.19 F3bBCcFAOd-14952eFAO1h81770i5379si  c5187d5187  00104053708FAOaBCbBCcPP_FAOd2019-12-31fLIBROi127l0o338.19 F3p-14952r2019-12-31 00:00:00w2019-12-31yLIBRO