TY  - BOOK
AU  - Merril, Annabel L.
AU  - Watt, Bernice K.
ED  - E.U.A. Department of Agriculture
TI  - Composition of foods: : raw, processed, prepared
T2  - Agriculture handbook
U1  - 641.1 
PY  - 1963///
CY  - Washington
PB  - Agricultural Research Service
KW  - Alimentos
KW  - Análisis
ER  -