Roy, James Henry Barston. <br/><br/>
The calf 

 - 4 ed. 
 - London :  Butterworths,  1980 
 - 442 p.  : ilus. 
 - Studies in agriculture and food sciences .
 - Studies in agriculture and food sciences .
<br/><br/><label>LCCN: </label>53393 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Becerros.
<br/><br/><label>Dewey Class. No.: </label>636.2  / R64 1980