Wells, R. G. Egg quality - current problems and recent advances - London : Butterworths, 1987 - 302 p. - Poultry science symposium series ; 20 . - Poultry science symposium series ; 20 . LCCN: 53486 Subjects--Topical Terms: Huevos--AnĂ¡lisis.Huevos--Calidad. Dewey Class. No.: 636.513 / W4