TY  - BOOK
AU  - Wells, R. G.
AU  - Belyawin, C. G.
TI  - Egg quality - current problems and recent advances
T2  - Poultry science symposium series
U1  - 636.513 
PY  - 1987///
CY  - London
PB  - Butterworths
KW  - Huevos
KW  - Análisis
KW  - Calidad
ER  -