Report 

 - Rome :  World Food Programme,  (1984) 
 - 209 p. 
<br/><br/><label>LCCN: </label>54069 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Abastecimiento.
<br/><br/><label>Dewey Class. No.: </label>338.19  / S45 1983