01411nam a22003377a 4500003000500000005001700005008004100022010001000063011001000073035001000083040000900093100003700102245020100139260003800340300001100378500005700389590004100446590004100487590004100528590004200569650002500611650004200636650003100678901000700709942000900716949003600725949004100761999001700802952012600819952012800945CHAP20220329140641.0971013s1965            r     00010     d  a55369  a56341  a60494  cCHAP00aAguilera Amezcua, Augusto.92902  aRaw and autoclaved soyhean oil meal as the sole source of protein for methionine and protein requirements, limiting amino acids and factors influencing the nutritive properties of soybean oil meal  aUrbana, Ill. :bThe author,c1965  a104 h.  aThesis (Ph. D. in Science) -- University of Illinois  aBATCH-UPDb10c20130110lUCH01h0805  aBATCH-UPDb10c20130410lUCH01h0443  aBATCH-UPDb10c20130913lUCH01h1855  aCONVERSIONb10c20130109lUCH01h133014aAceite de soya.945014aAves de corralxAlimentación.9863814aSoya como forraje.9109101  aBK  cFOLL  bBCcTESd-130364eTS1i60494si  bBCcTESd-130365eTS2fc.2i60494si  c55369d55369  00102local4053708TESISaBCbBCcPA_TESISd2012-12-17fTESISl0p-130365r2019-12-31 00:00:00tc.2w2019-12-31yTESIS  00102local4051718TESISaBCbBCcPA_TESISd2012-12-17fTESISl0oTesisp-130364r2019-12-31 00:00:00w2019-12-31yTESIS