Brennan, James G. Food dehydratation : a dictionary and guide - Oxford : Butterworth-Heinemann, 1994 - 189 p. : ilus. ; gráfs - Butterworth-Heinemann series in food control . - Butterworth-Heinemann series in food control . LCCN: 59842 Subjects--Topical Terms: Alimentos--Deshidratación--Diccionarios. Dewey Class. No.: 664.8028403 / B7