01939nam a22004817a 4500 CHAP 20220329140938.0 971013s1976 r 00010 d 60205 61177 65341 CHAP 641.1 E8 E.U.A. Department of Agriculture 34876 Composition of foods ; raw, processed and prepared Washington : The Department, 1976- v. Agriculture handbook ; 8 La biblioteca tiene : v.1 Dairy and egg products.--v.2 Spcies and herbs.--v.3 Baby foods.--v.4 Fats and oils.--v.5 Poultry products.--v.6 Soup, sauces and gravies.--v.7 Fruits and fruits juices BATCH-UPD 10 20130110 UCH01 0742 BATCH-UPD 10 20130410 UCH01 0423 BATCH-UPD 10 20130914 UCH01 0145 BATCH-UPD 10 20130914 UCH01 1941 CONVERSION 10 20130109 UCH01 1332 Alimentos Análisis. 4164 Alimentos Valor nutritivo. 4298 Especias Análisis. 37786 Fruta Análisis. 43593 Grasas y aceites Análisis. 153869 Huevos Análisis. 56739 Jugos de fruta. 62307 Productos lácteos Análisis. 92125 Agriculture handbook ; 8 2127 BK LIBRO 641.1 E8 BC C -145666 C v.7 62234 65341 i 641.1 E8 BC C 33724000603320 C v.1 43202 65341 i 641.1 E8 BC C 33724000603437 C v.3 16866 65341 i 641.1 E8 BC C 33724000603445 C v.2 43203 65341 i 641.1 E8 BC C 33724000603551 C v.5 1556 65341 i 641.1 E8 BC C 33724000603569 C v.4 47298 65341 i 641.1 E8 BC C 33724000603684 C v.6 13286 65341 i 60205 60205 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 -145666 2019-12-31 00:00:00 v.7 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603320 2019-12-31 00:00:00 v.1 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603437 2019-12-31 00:00:00 v.3 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603445 2019-12-31 00:00:00 v.2 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603551 2019-12-31 00:00:00 v.5 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603569 2019-12-31 00:00:00 v.4 2019-12-31 LIBRO 0 0 ddc 0 1 0 C BC BC PA_CONSULTA 2019-12-31 LIBRO 0 641.1 E8 33724000603684 2019-12-31 00:00:00 v.6 2019-12-31 LIBRO