Burley, R. W. <br/><br/>
The avian egg  : chemistry and biology 

 - New York :  Wiley,  1989 
 - 472 p.  : ilus. 
<br/><br/><label>LCCN: </label>63044 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Huevos.<br/>Productos avícolas.
<br/><br/><label>Dewey Class. No.: </label>636.513  / B8