Keane, Peter J. <br/><br/>
Appropriate techniques for development and manufacture of low-cost potato-based food products in developing countries 

 - Lima :  Centro Internacional de la Papa,  1986 
 - 228 P.  : ilus. 
<br/><br/> D18-70 
<br/><br/><label>LCCN: </label>69790 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Papa--Industria.<br/>Papa--Países subdesarrollados.<br/>Papa--Procesado.
<br/><br/><label>Dewey Class. No.: </label>664.8  / K4