TY  - BOOK
AU  - Baltes, Werner
ED  - European Conference on Food Chemistry
TI  - Recent developments in food analysis: : proceedings of the first European Conference..
U1  - 543.1 
PY  - 1982///
CY  - Weinheim
PB  - Verlag
KW  - Alimentos
KW  - Análisis
KW  - Química de
ER  -