Barnett, James Arthur. <br/><br/>
A guide to identifying and classifying yeasts 

 - London :  Cambridge University,  1979 
 - 315 p.  : ilus. 
<br/><br/><label>LCCN: </label>73252 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Levaduras--Normas de calidad.
<br/><br/><label>Dewey Class. No.: </label>589.23  / B3