TY  - BOOK
AU  - Barnett, James Arthur.
AU  - Payne, R. W.
AU  - Yarrow, D.
TI  - A guide to identifying and classifying yeasts
U1  - 589.23 
PY  - 1979///
CY  - London
PB  - Cambridge University
KW  - Levaduras
KW  - Normas de calidad
ER  -