Branen, A. Larry <br/><br/>
Food additives 
/ed. by A. L. Branen, P. Michael Davidson and Seppo Salminen 
 - New York :  Marcel Dekker,  1990. 
 - 736 p. :  ilus. ; gráfs. 
 - Food science and technology  ; 35 .
 - Food science and technology  ; 35 .
<br/><br/><label>ISBN: </label>0824780469 
<br/><br/><label>LCCN: </label>80679 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aditivos alimenticios.
<br/><br/><label>Dewey Class. No.: </label>614.3  / B6