00694cam a22002297a 4500003000500000005001700005008004100022010001000063011001000073020001500083035001000098040000900108082001700117100003400134245010100168260004000269300003100309490003200340650003100372650002900403830003200432CHAP20220817043649.0000504d1999    us a    r     00010 eng d  a80994  a81966  a0120781492  a92450  cCHAP04a664.8028bB300aBarbosa Cánovas, Gustavo V.10aPreservation of foods with pulsed electric fieldsc/by Gustavo V. Barbosa-Cánovas (and others)  aSan Diego :bAcademic Press,c1999.  a197 p. :bilus. ; gráfs. 0aFood science and technology14aAlimentosxPreservación.14aAlimentosxTecnología.0 aFood science and technology