01416cam a22003977a 4500003000500000005001700005008004100022010001000063011001000073020001500083035001000098040000900108082001200117100003400129245008300163260003800246300002000284410003600304490003300340590004100373590004100414590004100455590004200496650003100538650003500569650002800604700002800632810003600660830004000696901000700736905002600743942001000769949008000779999001700859952014200876CHAP20220817043657.0000525s1995 us a r 00010 eng d a81339 a82311 a082479608X a92800 cCHAP04a664bS900aSingh, Rakesh K.eed.910663610aBioseparation processes in foodsc/ed. by Rakesh K. Singh and Syed S. H. Rizvi aNew York :bMarcel Dekker,c1995. a469 p. :bilus.00aInstitute of Food Technologists 0aBasic Symposium seriesv; 10 aBATCH-UPDb10c20130110lUCH01h0755 aBATCH-UPDb10c20130410lUCH01h0434 aBATCH-UPDb10c20130914lUCH01h0158 aCONVERSIONb10c20130109lUCH01h134511aSeparaciónxTecnología14aAlimentosxTecnología.9428414aBiotecnología.9128780 aRizvi, Syed S.H.99782300aInstitute of Food Technologists0 aBasic Symposium seriesv; 10910696 aBK aAlejandra Carrasco M. cLIBRO a664 S9bBCcLIBROd33724000783635eLIBROgI.203147h47771i92800sit$2378. c81339d81339 00102ddc4052708GRALaBCbBCcPP_GRALd2019-12-31eI.203147fLIBROl0o664 S9p33724000783635r2019-12-31 00:00:00w2019-12-31yLIBRO