Virchow, D. <br/><br/>
Conservation of genetic resources :  cost and implications for a sustainable utilization of plant genetic resources for food and agriculture 
/by D. Virchow 
 - New York :  Springer,  1999. 
 - 243 p. 
<br/><br/><label>ISBN: </label>3540653430 
<br/><br/><label>LCCN: </label>81981 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Recursos genéticos--Conservación.
<br/><br/><label>Dewey Class. No.: </label>581.151  / V5