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  <titleInfo>
    <title>Pesticide chemistry and bioscience</title>
    <subTitle>the food-environment challenge</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Brooks, G. T.</namePart>
    <role>
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  <name type="personal">
    <namePart>Roberts, Terry R.</namePart>
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    <place>
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    <publisher>Royal Society of Chemistry</publisher>
    <dateIssued>1999</dateIssued>
    <dateIssued encoding="marc" point="start">1999</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <extent>438 p. : ilus. ; gráfs. ; mapa ; tablas</extent>
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  <note type="statement of responsibility">/ed by Gerald T. Brooks and Terry R. Roberts</note>
  <subject>
    <topic>Pesticidas</topic>
  </subject>
  <classification authority="ddc">632.95 B76</classification>
  <identifier type="isbn">0854047093</identifier>
  <identifier type="lccn">83058</identifier>
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