TY  - BOOK
AU  - Jackson, Ron S.
TI  - Wine science: principles, practice, perception
T2  - Food Science and Technology. International series
SN  - 012379062X
U1  - 634.81 
PY  - 2000///
CY  - San Diego, Cal.
PB  - Academic Press
KW  - Vino
KW  - Viticultura
ER  -