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  <titleInfo>
    <title>Plastic packaging materials for food</title>
    <subTitle>barrier function, mass transport, quality assurance, and legislation</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Piringer, Otto G.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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    <role>
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  <name type="personal">
    <namePart>Baner,Albert L.</namePart>
  </name>
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  <originInfo>
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    <place>
      <placeTerm type="text">Weinheim,Federal Republic of Germany</placeTerm>
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    <publisher>Wiley-VCH</publisher>
    <dateIssued>2000</dateIssued>
    <dateIssued encoding="marc" point="start">2000</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <extent>576 p.</extent>
  </physicalDescription>
  <note type="statement of responsibility">/ed. by O.-G. Piringer and A.L. Baner</note>
  <subject>
    <topic>Alimentos</topic>
    <topic>Empaque</topic>
  </subject>
  <subject>
    <topic>Alimentos</topic>
    <topic>Leyes</topic>
  </subject>
  <subject>
    <topic>Alimentos</topic>
    <topic>Preservación</topic>
  </subject>
  <subject>
    <topic>Plásticos</topic>
  </subject>
  <classification authority="ddc">668.4 P5</classification>
  <identifier type="isbn">3527288686</identifier>
  <identifier type="lccn">85659</identifier>
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    <recordCreationDate encoding="marc">020426</recordCreationDate>
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