Egg marketing :  a guide for the production and sale of eggs 

 - Rome :  FAO,  2003. 
 - 121 p.  : ilus. 
 - Agricultural services bulletin  ; 150 .
 - FAO .
 - Agricultural services bulletin  ; 150 .
<br/><br/><label>LCCN: </label>88924 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Huevos--Aspectos económicos.<br/>Huevos--Mercadeo.<br/>Huevos--Producción.
<br/><br/><label>Dewey Class. No.: </label>338.1765  / F36